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产品科技 产品科技
R&D Strength
Under the R&D center there are
20
laboratories
CHANDO Group has applied for a total of
478
patents
(223 Authorized)
Participation in
36
national standards,industry standards and group standards
(75 international publications)
The R&D Center has published more than
199
scientific and technical pieces
(75 international publications)
Note: All relevant statistics are current as of March 2025.
The Six Scientific Research Platforms。
1 Consumer Big Data Insights Platform
Consumer Big Data Insights Platform Consumer Big Data Insights Platform
We have set up a consumer database, and through data analysis, we have gained a deeper understanding of consumers' product needs and preferences. This understanding will provide a basis for our future product design and development.
2 Eastern Skin Research Platform
东方皮肤科研平台 东方皮肤科研平台
We conduct scientific research to study the skin conditions of Eastern consumers to ensure that the ingredients and products match the skin type of the target consumers.
3 Raw Materials Screening and Development Platform
原料筛选开发平台 原料筛选开发平台
We are committed to providing high-quality and efficacious products. We utilize advanced scientific methods, such as microbial fermentation and plant tissue culture, to identify and develop state-of-the-art, high-efficacy ingredients for our products.
4 Formulation Technology Platform
配方科技平台 配方科技平台
We are committed to developing cosmetic formulations that enhance product efficacy using innovative emulsification, lyophilization, and micro-encapsulation technologies.
5 Packaging Development Platform
包装开发平台 包装开发平台
Combining oriental aesthetics with scientific disciplines such as biomechanics and ergonomics, we design functional and aesthetically pleasing packaging to enhance the consumer experience. We also strive to maintain the sustainability of our packaging design by using advanced technologies such as single-use injection molding packaging to reduce carbon emissions during manufacturing.
6 Six Senses and Six Standards Evaluation platform
六觉六性测评平台 六觉六性测评平台
We have established strict “six senses, six qualities” product quality standards, setting standards for the six senses of sight, hearing, smell, touch, taste, and general perception. We also set product benchmarks for compliance, safety, gentleness, efficacy, stability, and compatibility while ensuring product regulations meet these standards. Based on this, we undergo a series of comprehensive tests to ensure the safety and effectiveness of our products.
编组 51 编组 51备份
Chinese Ingredient: HiMurchaSin
中国成分:极地酵母喜默因 中国成分:极地酵母喜默因
中国成分:极地酵母喜默因
Raw Materials - the “Core of the Product” in the beauty industry
Raw materials are the source of power that promotes the development of the beauty industry, with scientific and technological innovation leading the transformation of the consumer goods industry to international heights. With ten years of self-research on HiMurchaSin, mastering the independent core technology, and building a unique technical barrier for Chinese cosmetics.

CHANDO Group's microbiological research can be traced back as early as 2013, starting from the dream of having its powerful anti-aging ingredient to the research of bacterial strains, multi-targeting of anti-aging efficacy, fermentation process research, initiating metabolic component analysis, process research, to the realization of the formula application.
Raw materials are the source of power that promotes the development of the beauty industry, with scientific and technological innovation leading the transformation of the consumer goods industry to international heights. With ten years of self-research on HiMurchaSin, mastering the independent core technology, and building a unique technical barrier for Chinese cosmetics.
中国成分:极地酵母喜默因
icon|轮播6
2013
CHANDO cooperated with the Institute of Microbiology of the Chinese Academy of Sciences on space breeding, and in June of the same year, it was the first time Shenzhou Crewed spacecraft carried the yeast strains to develop space yeast
2017
CHANDO isolated 558 uniquebacteria strains from the Himalaya natural environment through gene sequencing.
2018
cooperated with the National Key Laboratory of Microbiology of Shanghai Jiaotong University to develop yeast raw materials.
2020
Conducted multi-target research on anti-aging efficacy and fermentation process research, initiated metabolic component analysis, and conducted micro-ecological regulation research with the Shanghai lnstitute of Technology.
2021
Completed the commercial development of independent fermentation raw materials and was approved for special development funds for the National Innovation Demonstration Zone.
2022
After a decade of groundbreaking research,the Himalaya Polar Yeast HiMurchaSin® finally came to the market.
2023
Himalaya Polar Yeast HiMurchaSin® Officially launched Intelligent Fermentation Technology Rooted in Anti-Aging Scientific Mechanisms.
2024
HiMurchaSin® innovates with the launch of HiMurchaSin ® Yeast Lysate

2013

2017

2018

2020

2021

2022

2023

2024

CHANDO cooperated with the Institute of Microbiology of the Chinese Academy of Sciences on space breeding, and in June of the same year, it was the first time Shenzhou Crewed spacecraft carried the yeast strains to develop space yeast
CHANDO isolated 558 uniquebacteria strains from the Himalaya natural environment through gene sequencing.
cooperated with the National Key Laboratory of Microbiology of Shanghai Jiaotong University to develop yeast raw materials.
Conducted multi-target research on anti-aging efficacy and fermentation process research, initiated metabolic component analysis, and conducted micro-ecological regulation research with the Shanghai lnstitute of Technology.
Completed the commercial development of independent fermentation raw materials and was approved for special development funds for the National Innovation Demonstration Zone.
After a decade of groundbreaking research,the Himalaya Polar Yeast HiMurchaSin® finally came to the market.
Himalaya Polar Yeast HiMurchaSin® Officially launched Intelligent Fermentation Technology Rooted in Anti-Aging Scientific Mechanisms.
HiMurchaSin® innovates with the launch of HiMurchaSin ® Yeast Lysate
自然堂集团
Three Cutting-Edge Global Technologies
3D皮肤细胞模型 3D皮肤细胞模型

3D Skin Model

Utilizing in vitro biotechnology to construct active recombinant structures highly similar in structure and function to the dermis and epidermis. Testing the efficacy and safety of raw materials and products to give consumers better efficacy.
表观遗传学 表观遗传学

Epigenetics

Epigenetic is the study of new mechanisms behind the differences in skin phenotypes through measurements at the molecular level combined with bioinformatics tools.
It looks for key regulators and applies them to analyze the effects of ingredients or products on the skin.
太空护肤科技 太空护肤科技

Space Skincare Technology

CHANDO Group is the first cosmetic company in Asia to carry out scientific research on space bioscience and space skincare through the world's advanced aerospace technology and to carry out research on skin mechanism, product efficacy, and development of active new raw materials through the extreme environment of space.

Reminder from the National Medical Products Administration: Cosmetics are not permitted to claim medical or therapeutic effects. Products claiming to treat skin diseases (e.g., childhood eczema) do not fall under the category of cosmetics and must comply with drug regulations.

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